$30 Prix Fixe

City Pork Brasserie & Bar is a full service restaurant concept that strives to elevate Louisiana cuisine to new levels. Our seasonally-inspired menu strives to blend indigenous culinary delights such as rabbit, duck and fresh Gulf Seafood, with modern cooking techniques in a relaxed and unpretentious atmosphere. Come taste how Chef Ryan Andre uses culinary styles from around the world to create dishes that are still unmistakably “Louisianan.” The modern rustic interior of our Brasserie features a full bar, wine list and signature cocktails.

MenuLocationHours

FIRST COURSE (CHOOSE ONE)

Sticky Wings

Cane cola and ginger glaze

City Poké

Fresh fish, sweet soy, crispy wontons

Spicy Shrimp Salad

Mixed greens, roasted red bell peppers, smoked tomato dressing

Charcuterie Board

House-cured meats, artisanal cheese, pickles

SECOND COURSE (CHOOSE ONE)

Seared Duck

Creamed cabbage, crispy parsnips, soy glaze

Marinated Cod

Zucchini pasta, tri-color pepper vinaigrette

Pork Belly Hoagie

Coffee-braised, mustard greens, applewood smoked cheddar

Grilled Flank Steak

Charred cauliflower, browned butter chimichurri

THIRD COURSE (CHOOSE ONE)

Bacon Praline Bread Pudding

Banana Caramel Pie

SUGGESTED PAIRINGS

Absolut Mule

Available Pinot Grigio

Folie à Deux Pinot Noir

Abita Strawberry Harvest Lager

 

Tax, gratuity and beverage not included. Reservations are strongly recommended! 

 

 

7327 Jefferson Hwy
Baton Rouge, LA 70806

225.615.8880

Prix Fixe Menu Hours: Monday – Saturday 5pm-9pm 

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