$30 Prix Fixe
Copeland’s of New Orleans restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans augmented by the gracious hospitality of the Copeland Family. Copeland’s of New Orleans is more than a restaurant; it is the family’s promise to provide you with the finest dining experience each and every visit.
MenuLocationHours

FIRST COURSE (CHOOSE ONE)

Caesar Salad

Fresh, chilled Romaine with Copeland’s caesar dressing, parmesan cheese and homemade croutons

Gumbo Ya-Ya

Classic cajun roux, loaded with shrimp, crawfish and Copeland’s gourmet touches

House Salad

Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons and your choice of our signature dressings

Artichoke and Spinach Dip

Topped with monterey jack and served with our unique fried bow tie pasta

SECOND COURSE (CHOOSE ONE)

Classic Petit Filet or Ribeye

Finest hand-selected certified angus beef, cooked to perfection, served sizzling with a complementary side

Chesapeake Salmon

Pan-roasted salmon, sautéed baby spinach, topped with lump crabmeat and a white wine lemon sauce

Spicy Herb Fried Chicken

1/2 chicken marinated 24 hours, hand-battered with secret recipe, golden fried to perfection; served with a honey butter biscuit and fries

Crab and Shrimp Alfredo

Hand-formed crabcakes, sautéed gulf shrimp, angel hair pasta, topped with a light shrimp alfredo sauce

THIRD COURSE (CHOOSE ONE)

White Chocolate Bread Pudding

Signature Topped or Chef Crafted Cheesecake

Fudge Brownie à la Mode

SUGGESTED PAIRINGS

WOO WOO Martini

Signature cocktail made with Absolut Peach

Jameson Irish Coffee

Pairs well with White Chocolate Bread Pudding

Menage à Trois Wine

Try and of our Abita Brewing Co. brands!

 

Tax, gratuity and beverage not included.  Reservations are strongly recommended! 

Prix Fixe Menu Hours: Monday – Thursday 4pm-10pm, Friday – Saturday 4pm-11pm 

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