Drusilla Seafood Restaurant has consistently been recognized as the “Best Seafood in Baton Rouge” by local food critics and loyal guests. Southern hospitality and Louisiana cuisine makes Drusilla Seafood Restaurant “A Real Louisiana Tradition.” Drusilla serves the most authentic, Louisiana seafood prepared by chefs who have been at Drusilla’s for over 30 years.
Our Famous Seafood gumbo, shrimp étouffée, fried shrimp, stuffed shrimp, fried oysters, crab fingers, stuffed crab, catfish, green salad, french fries Fried eggplant medallions topped with grilled red fish, grilled shrimp and buerre blanc sauce Fresh flounder stuffed with crabmeat dressing baked to perfection with lemon butter sauce; served with baked or stuffed potato Caper cream sauce with sautéed artichokes and mushrooms With Malibu, pineapple juice, crème de banana Tax, gratuity and beverage not included. Reservations are strongly recommended! 3482 Drusilla Lane, Suite D Baton Rouge, LA 70809 (225) 927-8844FIRST COURSE (CHOOSE ONE)
Fried Calamari
Cup Seafood Gumbo
Shrimp and Corn Soup
SECOND COURSE (CHOOSE ONE)
Fried Seafood Platter
Redfish Eggplant with Shrimp
Stuffed Flounder
Chicken Portofino
THIRD COURSE (CHOOSE ONE)
Bread Pudding with Rum Sauce
Drusilla Cheesecake with Praline Sauce or Plain
SUGGESTED PAIRINGS
Absolut Citron Mojito, $9
Yellow Bird, $9
Abita Amber