Adrian’s, a new, more casual dining concept created by the owners of Juban’s Creole Restaurant, is set to open in 2017, The Advocate reports. Construction on the restaurant is staring this week.

“We want to get away from white linen,” Juban’s co-owner Michael Boudreaux said. “Fine dining is great for special occasions, but most people don’t go out to eat wearing a coat and tie.”

Adrian’s will be located in the Highland Place Marketplace.

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