Friendly staff, modern atmosphere, great sushi.
FIRST COURSE (CHOOSE ONE)
Shrimp Wontons
Shrimp & cream cheese stuffed wonton pouches served crispy & topped with a shrimp garlic sauce
Tuna Nachos
Chunks of tuna tossed in a chili-sesame oil, Sriracha, green onions, smelt roe, sesame seeds & housemade ponzu sauce served on crispy wonton chips
Pork Belly Lettuce Wraps
Grilled pork belly, slivers of tart granny smith apple, carrots & butter lettuce with a side of hoisin-cilantro glaze
SECOND COURSE (CHOOSE ONE)
The Garden Spider
Panko-fried soft shell crab, snowcrab, avocado, asparagus topped with rosemary pesto sauce & red tobiko
Freddie’s Chicken Yaki Soba
Pan-fried chicken & vegetables tossed with soba noodles in a savory sauce
Maki & Nigri Combo
Maki: fulton roll-tuna, snowcrab, avocado topped with eel sauce & sesame seeds
Nigri: your choice- tuna, fresh salmon, whitefish, octopus, yellowtail, ebi or mackerel
Voodoo Queen
Panko-fried salmon, jalapeños, avocado & snowcrab topped with spicy tuna, jalapeño sweet chili mayo, green onions & tempura flakes on the outside
THIRD COURSE (CHOOSE ONE)
Chocolate or Strawberry Mochi
Creamy ice cream dumplings wrapped in a sweet rice wrapper
Chocolate Cheesecake
Topped with crispy tempura flakes
SUGGESTED PAIRINGS
Cocktails & Sake
Absolut Mule
KoKonatsu
El Diablo
Wine
Folie à Deux Chardonnay, $9/gls
Abita Blueberry Wheat
Tax, gratuity and beverage not included. Reservations are strongly recommended!