The Melting Pot

FIRST COURSE (CHOOSE ONE)

Wisconsin Cheddar

Aged cheddar & emmenthaler melted cheese with lager beer, garlic spices

Spinach Artichoke

Butterkase, fontina, melted with fresh spinach & artichoke

Fiesta Cheddar 

Cheddar cheese blended with lager beer jalapeño peppers and salsa made as spicy as you like

SECOND COURSE (CHOOSE ONE)

Caesar Salad

Romaine lettuce, parmesan cheese, croutons and parmesan-encrusted pine nuts, tossed with caesar dressing

Melting Pot House

Romaine-iceberg mix, cheddar, egg, tomatoes, croutons with peppercorn ranch dressing or house dressing

Strawberry Spinach  

Baby spinach, golden raisins, gorgonzola cheese, strawberries, honey-roasted almonds and strawberry vinaigrette

THIRD COURSE (CHOOSE ONE)

Land

Teriyaki-marinated sirloin, all-natural chicken breast, memphis-style dry rub pork and vegetables

Sea

Sesame-crusted ahi tuna, white shrimp, atlantic salmon filet and vegetables

Good Earth Vegetarian

Edamame or onion rings, artichoke hearts, baby portobello mushrooms, fresh asparagus, marinated tofu, featured pasta, wild mushroom sacchetti

SUGGESTED PAIRINGS

Summer Love Martini

Ask your server for the suggested wines list

Abita Amber

Abita Purple Haze

Make it a Black Cherry Summer Shandy, +$1

Tax, gratuity and beverage not included. Reservations are strongly recommended! 

5713 Essen Lane
Baton Rouge, LA 70810

(225) 928-5677