About DigBR Staff:
What used to be a monthly print magazine now turned ‘DIG’ital. DIG is how Baton Rouge keeps the pulse of our great city. We curate what’s important and deliver it fast throughout the day here and on our social channels.
Articles by DigBR Staff
Eat & Drink
1 Minute Read
Crawford's Restaurant Has Been Frying Fish on Staring Lane Since 1984: Plates, Po-Boys and Party Trays to Know
November 05, 2026
By DigBR Staff
Eat & Drink
1 Minute Read
Zippy's on Perkins Road: Named Tacos, Two Burrito Sizes and a Kitchen Open Until 3 a.m. on Weekends
November 05, 2026
By DigBR Staff
Eat & Drink
1 Minute Read
Pot & Paddle Jambalaya Kitchen: Daily Plate Lunch Specials and Jambalaya Coolers That Feed 25 or More
November 05, 2026
By DigBR Staff
Things To Do
1 Minute Read
Liberty House Specialties in Clinton: Morning Coffee and Cinnamon Rolls, Evening Ice Cream, All in a Building From 1868
November 05, 2026
By DigBR Staff
Eat & Drink
1 Minute Read
NYB Has Been Baking Bagels From Scratch in Baton Rouge Since 1996: What to Order at All Three Shops
November 05, 2026
By DigBR Staff
Eat & Drink
1 Minute Read
Free Brewery Tours and Thursday Trivia: A Saturday Stop at Parish Brewing in Broussard
November 02, 2026
By DigBR Staff
