WAFB recently covered Baton Rouge’s Winter Restaurant Week, noting that the event has doubled its participation this year—with 42 local restaurants joining the promotion from January 29 through February 3. Whether you dine in or carry out, it’s a great way to explore new flavors and enjoy curated prix-fixe menus across the Capital City. 

Check out the full story here

DigBR Staff

What used to be a monthly print magazine now turned ‘DIG’ital. DIG is how Baton Rouge keeps the pulse of our great city. We curate what’s important and deliver it fast throughout the day here and on our social channels.

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By DigBR Staff

January 29, 2024

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